Tropical Fruits
Celebrate your honeymoon early by serving all tropical fruits. Even if you're not heading to a beach locale right after the vows, both you and the guests will feel swept away to a sandy paradise. Serve pineapple, mango, kiwi and passion fruit chunks. Instead of using plain toothpicks, provide miniature umbrellas that guests can use to spear fruit pieces. Decorate trays with whole pineapples and pictures of your dream honeymoon location. To take this idea further, have the same fruits made into smoothies to serve on trays next to the fruit.
Cookie Cutter Fruit
Serve your guests sweet, juicy versions of your monogram. Use letter cookie cutters to cut out the letters of your first names, or use only the first letter of your shared last name. Choose large, fairly hard fruits, since these will hold up to being cut with the cookie cutters. Slices of pineapple, melons and apples will work. Look for cookie cutters with sharp edges, since these will cut more cleanly through the fruit than a dull cutter.
Chocolate-Dipped Fruit
Even a guest who doesn't care for fruit won't be able to resist chocolate-covered fruit. Use strawberries, pineapple rings and kiwi slices and dip them into white, milk and dark chocolate. Dip half of each fruit piece into a bowl of melted chocolate and let it harden on waxed paper. You may also refrigerate the chocolate for an hour to harden it. Drizzle the hardened chocolate with a second type of chocolate. For instance, drizzle a swirl of white chocolate onto the milk or dark chocolate fruits.
Fruit Tarts
Turn fruit into dessert by serving it in miniature tart form. Tarts are also suitable if you're having waiters pass the trays. Guests who are picking treats off a passed tray may have a drink in one hand and will need a fruit treat that can be enjoyed without a plate and fork. Small tart cups can be filled with fresh fruit, or spoon a little pudding into each cup before adding fruit. Any type of fresh fruit can be served this way.
Celebrate your honeymoon early by serving all tropical fruits. Even if you're not heading to a beach locale right after the vows, both you and the guests will feel swept away to a sandy paradise. Serve pineapple, mango, kiwi and passion fruit chunks. Instead of using plain toothpicks, provide miniature umbrellas that guests can use to spear fruit pieces. Decorate trays with whole pineapples and pictures of your dream honeymoon location. To take this idea further, have the same fruits made into smoothies to serve on trays next to the fruit.
Cookie Cutter Fruit
Serve your guests sweet, juicy versions of your monogram. Use letter cookie cutters to cut out the letters of your first names, or use only the first letter of your shared last name. Choose large, fairly hard fruits, since these will hold up to being cut with the cookie cutters. Slices of pineapple, melons and apples will work. Look for cookie cutters with sharp edges, since these will cut more cleanly through the fruit than a dull cutter.
Chocolate-Dipped Fruit
Even a guest who doesn't care for fruit won't be able to resist chocolate-covered fruit. Use strawberries, pineapple rings and kiwi slices and dip them into white, milk and dark chocolate. Dip half of each fruit piece into a bowl of melted chocolate and let it harden on waxed paper. You may also refrigerate the chocolate for an hour to harden it. Drizzle the hardened chocolate with a second type of chocolate. For instance, drizzle a swirl of white chocolate onto the milk or dark chocolate fruits.
Fruit Tarts
Turn fruit into dessert by serving it in miniature tart form. Tarts are also suitable if you're having waiters pass the trays. Guests who are picking treats off a passed tray may have a drink in one hand and will need a fruit treat that can be enjoyed without a plate and fork. Small tart cups can be filled with fresh fruit, or spoon a little pudding into each cup before adding fruit. Any type of fresh fruit can be served this way.
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